Binding: Hardcover
Description: From The Great British Baking Show contestant Freya Cox an inviting introduction to vegan baking filled with dozens of showstopping recipes for scrumptious treats. Going vegan doesn t mean having to give up the wonderful baked goods you love. You can create traditional favorites delicious breads cakes pastries desserts and more without using eggs butter cream and other animal products. Simply Vegan Baking is your invitation to the diverse world of vegan baking and Freya Cox the youngest and first ever vegan contestant to appear on the Netflix hit The Great British Baking Show is your guide. Recipe by recipe she shows just how easy and tasty it is to adapt to vegan baking. Here are 70 recipes for both longtime favorites and classics with a twist that will please the most demanding sweet - tooth including: Raspberry Jam Swiss Roll Carrot Cake with Cream Cheese Frosting Blueberry Muffins Chocolate Fudge Cupcakes Cinnamon Rolls Stollen Peanut Butter Millionaires Shortbread Banoffee Pie Slices Chocolate Orange Tart Lemon Meringue Pie Iced Sugar Cookies Fruit Scones In addition she provides wonderful desserts for parties and get - togethers that are sure to impress including Pineapple Upside Down Cake and Tiramisu. And there are fantastic fillings and icings like Lemon Curd American and Swiss Meringue Buttercreams and various fruit jams. All use ingredients found in local supermarkets and come with full - color food and instruction shots step - by - step directions and tips for perfect vegan bakes. Whether it's a treat for afterschool or a coffee break or a celebratory dessert for a special occasion Simply Vegan Baking allows you to fulfill your sweet cravings and feel good with every delicious bite.
Title: Simply Vegan Baking Taking The Fuss Out Of Vegan Cakes Cookies Breads And Desserts
Author(s): Cox Freya
Publisher: Harpercollins
Barcode: 9780063272613
Pages: 176 Pages
Language: English
Publication Date: 9/27/2022