在日本討論度極高的 HORINISHI Outdoor Spice，最初是為了解決到戶外烹飪總是需要瓶瓶罐罐這樣的麻煩情境而開發，後來延燒到家庭主婦圈中，成為煮婦公認最方便的調味料之一！

系列介紹：

1. 白標｜經典原味
胡椒＋大蒜＋洋蔥＋香草的完美比例，無論是炒菜、煎蛋、拌飯、沾肉，一灑就香！和一般調料不同，這瓶添加了以洋蔥、紅蘿蔔、芹菜、紅酒打造的法式高湯粉，因此不論和什麼食物都能夠完美搭配，是生活中不可缺少的調味料。

2. 紅標｜辛口辣味
紅辣椒，大蒜，黑胡椒，陳皮獨特組合，喜歡微辣風的你不能錯過，辣椒與香料融合，口感更豐富，特別適合烤肉、炒麵。

3. 黑標｜煙燻風味
濃郁煙燻鹽與黑胡椒，BBQ 的最佳拍檔！烤雞、牛排灑上一層，風味直升餐廳級。黑瓶以煙燻岩鹽等 23 種香料調製而成，適合用於煙燻料理如起司、香腸等，也和生食如卡爾帕喬、生魚片很搭。

4. 金標｜Premium 松露版
加入松露與和牛精華，香氣層次升級，推薦灑在義大利麵、炒菇或煎牛排，奢華卻不浮誇！金瓶將珍貴稀有的白松露鹽混入其中，味道更加醇厚豐富，很適合加在沙拉或義大利麵中，帶出不同於日常的高貴香氣。

炒飯加一匙，瞬間有靈魂

烤蔬菜、雞翅灑一層，不需醃製也入味

泡麵灑點金標，立刻高級感拉滿

鹹點、漢堡排、焗烤、日式便當都百搭！

-規格：100 g
-產地：日本
-保存期限：12 個月（未開封且正常條件保存）
-保存方式：請將商品置於陰涼乾燥處，避免陽光直射，開封後請盡速食用完畢。

Highly talked about in Japan, HORINISHI Outdoor Spice was originally created to solve a common camping problem—bringing too many seasoning bottles outdoors. It quickly spread into home kitchens and became one of the most beloved all-purpose seasonings among home cooks.

Series Overview

1. White Label | Classic Original
A perfect balance of pepper, garlic, onion, and herbs. Whether you’re stir-frying, cooking eggs, mixing rice, or seasoning meat, one sprinkle brings instant aroma. Unlike ordinary seasonings, this blend includes a French-style bouillon powder made from onion, carrot, celery, and red wine, making it a truly universal flavor enhancer that pairs beautifully with any dish.

2. Red Label | Spicy
A unique blend of red chili, garlic, black pepper, and dried orange peel. Ideal for those who enjoy a mildly spicy kick. The chili and spices create a richer, deeper flavor—especially delicious on grilled meats and stir-fried noodles.

3. Black Label | Smoked Flavor
A bold mix of smoked salt and black pepper, making it the perfect BBQ companion. Sprinkle on grilled chicken or steak for restaurant-level results. This black-label blend uses 23 spices, including smoked rock salt, and works beautifully with smoked dishes such as cheese or sausage. It also pairs surprisingly well with carpaccio and sashimi.

4. Gold Label | Premium Truffle
Enhanced with truffle and Wagyu essence, giving it an elevated aroma and depth. Perfect on pasta, sautéed mushrooms, or seared steak—luxurious without being overwhelming. The gold-label blend includes rare white truffle salt, adding richness and a refined fragrance to salads and pasta.

How to Use

• Add a spoonful to fried rice—instant flavor explosion

• Sprinkle on roasted vegetables or chicken wings—no marinating needed

• Add a touch of gold-label to instant noodles for an instant gourmet upgrade

• Perfect for savory snacks, hamburger steaks, baked dishes, and Japanese bento

Specification: 100 g
Origin: Japan
Shelf Life: 12 months (unopened and stored properly)
Storage Instructions: Store in a cool, dry place away from direct sunlight. Consume promptly after opening.