BFree Wraps Multigrain. Gluten-free multigrain wraps suitable for a cold or warm filling.

Ingredients: Water, Mixed Whole Wheat Flour (25%) (Sorghum Flour, Brown Rice Flour, Buckwheat Flour, Millet Flour, Teff Flour, Quinoa Flour, Amaranth Flour), Potato Starch, Thickeners (Cellulose, Xanthan Gum, Guar Gum, Carboxymethyl Cellulose), Corn Starch, Inulin, Tapioca Starch, White Rice Flour, Pea Protein, Pear Juice Concentrate , sourdough (fermented from quinoa, corn and rice flour), dextrose, salt, rapeseed oil, emulsifier (mono- and diglycerides of fatty acids), raising agents (sodium bicarbonate, calcium phosphate, glucono-delta-lactone), psyllium husks, yeast, acids (citric acid, malic acid , tartaric acid), preservative (sorbic acid), flour improver (ascorbic acid)

Weight: 252gr

Country: Ireland

About BFree: BFree started in 2011 with the aim of offering gluten and wheat free alternatives to as many customers as possible. Nutrition is the center of life and is one of the biggest assets in life according to BFree. In the meantime, the range has expanded enormously and they are constantly looking for more products and even better quality.