Sous Vide cooking is one of the hottest new trends in food preparation. Food is sealed in a plastic bag, which is then placed in a bath of hot water. The cooker heats and circulates the water, thoroughly cooking your food in less time than traditional cooking methods. The result is food that is juicier and more tender, with all the nutrients, which are often lost from ordinary cooking methods. The LED screen and touch controls make it easy to set the cooking temperature and time, so you can cook your favorite foods to perfection!