Located in the heart of the Southern Region in Gedeo, Yirgacheffe, you'll find the Yismashewa Washing Station. Led by Lego Tiba Malde Yismashewa who boasts over three decades of dedicated experience in the coffee industry alongside her family. Her expertise in agricultural cultivation, direct procurement of premium green coffee beans from farmers, adept management of washing station operations, and efficient distribution to exporters culminated in the establishment of her own washing station. Yismashewa's commitment to meticulous traceability and stringent quality control ensures the overall sustainability and excellence of the coffee supply chain.

We're tasting white grape & tangerine. There's a sharp sweetness and citrus bite that gives this coffee an almost tingly sensation on the tongue. A really great example of what makes Ethiopian Naturals a powerhouse in the specialty coffee world. 

Tasting Notes ~ White Grape & Tangerine

Origin ~ Yirgacheffe, Ethiopia

Process ~ NATURAL ANAEROBIC

Varietal ~ Heirloom